About this product
1. Deep Floor Fryer: all stainless steel tank, door,front, top, ledge, and header; galvanized steel sides, makes the fryer durable and safe while using. |
2. Commercial floor fryer easy to use thermostat for accurate and adjustable temperature between 200-400 °F |
3. 3 Tube fryer: 40 lb. fry pot, with an efficient and quiet 3 tube burner system, and full port drain |
4. Natural gas fryer two nickel chrome wire mesh fry baskets included |
5. Commercial natural gas fryer: Three 30,000 BTU heating tubes provide total 90,000 BTU power, help you finishing the food quickly. |
This Bolton Tools fryer has a tubr heat exchange design that incorporates fast temperature recovery and large cold zone. Millivolt control does not electrical connection. With enough power to fry a variety of popular appetizer and entrees like French fries, onion rings and hot wings. Its 40lb. capacity makes this unit a great choice for light-duty use in restaurants, concession or pizzerias.
Durable Stainless Steel Structure
The feature of durable stainless steel exterior and fry tank make the fryer to stand up to the daily damands of your busy kitchen.
Three Tube Burners
Three 30.000 BTU heating tubes provide outstanding power to keep up with busy restaurant orders.
Thermostatic Controls
An easy-to-use Robertshaw thermostat lets you adjust temperatures between 200-400 °F, so you'll be able to fry a variety of foods perfectly every time.
Full Port Drain Value
The full port drain valve makes draining used oil a quick and easy process.
Wire Mesh Fry Basket
Two wire mesh fry baskets allow you to cook different products simultaneously, while the blue coated handles ensure heat protection and operator comfort.
Basket Hangers
The basket hanger allow you to hang your basket on the side of the tank to cool/drain excess oil while you complete other tasks.
Adjustable Legs
With 6" adjustable legs, it's easy to clean the floor underneath your fryer to keep your kitchen safe and clean.
Width | 15 1/2 Inches |
Depth | 31 1/4 Inches |
Height | 45 1/4 Inches |
Fry Pot Width | 14 Inches |
Fry Pot Depth | 14 Inches |
Burner Style | Tube |
Cabinet | Galvanized and Stainless Steel |
Capacity | 40 lb. |
Gas Inlet Size | 3/4 Inches |
Number of Fry Baskets | 2 |
Number of Fry Pots | 1 |
Power Type | Natural Gas |
Temperature Range | 200 - 400 °F |
Total BTU | 90,000 |
Type | Gas Floor Fryers |